Abbie Jaume discovered her love of whisky in Tasmania, but for the scientist turned distiller, founding a distillery back in England hasn’t protect her from experiencing sexism. It’s partly why she’s donating the first whisky she ever made to the Demeter Collection.

Sophie Pashley, assistant brewer and distiller at Yorkshire’s Cooper King distillery, talks to Millie Milliken about fixing casks, constant learning and the motivational power of Shania Twain.

The English Whisky Guild (EWG) has appointed Morag Garden as its first CEO as maturing stocks of English whisky are expected to hit a value of £1billion by next year.

This St. George’s Day we asked six women who are shaping English whisky what it’s like to be behind one of the fastest-growing and exciting new world whisky categories.